Gulab jamun - Gulab jamun with milk powder - Gulab jamun recipe - Indian sweet recipe

Gulab jamun - Gulab jamun with milk powder - Gulab jamun recipe - Indian sweet recipe
Gulab jamun - Gulab jamun with milk powder - Gulab jamun recipe - Indian sweet recipe Gulabmawa jamun is an extremely tasty and easy to make sweet recipe. If u want to serve it quick u can keep the fried balls for 30 to 45 mins in the sugar syrup or else leave it around 4 to 5 hrs, so that the sugar syrup will get observed well. The more it stays in sugar syrup the more the balls will get softer. Subscribe our channel for more videos http://www.youtube.com/c/theeverydaycooking Kindly Like, Subscribe and comment our videos